Products

1645 products

  • Vic Secret Hops - 250gm

    My Store Vic Secret Hops - 250gm

    Vic Secret had her first commercial harvest in 2013. Developed in 2000 in Victoria, Australia alongside sister variety Topaz, Vic Secret features elements of tropical fruit, herbs and pine with clean notes of pineapple and passionfruit. Tested abundantly by brewers, Vic Secret is best utilised via whirlpool and dry hopping. It is also worth noting that late kettle additions impart a wonderful earthiness, but the fruitiness does not come through. Also Known As  Victoria Secret Characteristics Tropical fruit, pine, herbs Purpose Bittering & Aroma Alpha Acid 14%-17% Country Australia Substitutes Galaxy Styles Pale Ale, India Pale Ale, Stout, Porter

    $21.25

  • Vic Secret Hops - 25gm

    My Store Vic Secret Hops - 25gm

    Vic Secret had her first commercial harvest in 2013. Developed in 2000 in Victoria, Australia alongside sister variety Topaz, Vic Secret features elements of tropical fruit, herbs and pine with clean notes of pineapple and passionfruit. Tested abundantly by brewers, Vic Secret is best utilised via whirlpool and dry hopping. It is also worth noting that late kettle additions impart a wonderful earthiness, but the fruitiness does not come through. Also Known As  Victoria Secret Characteristics Tropical fruit, pine, herbs Purpose Bittering & Aroma Alpha Acid 14%-17% Country Australia Substitutes Galaxy Styles Pale Ale, India Pale Ale, Stout, Porter

    $3.50

  • Vic Secret Hops - 500gm

    My Store Vic Secret Hops - 500gm

    Vic Secret had her first commercial harvest in 2013. Developed in 2000 in Victoria, Australia alongside sister variety Topaz, Vic Secret features elements of tropical fruit, herbs and pine with clean notes of pineapple and passionfruit. Tested abundantly by brewers, Vic Secret is best utilised via whirlpool and dry hopping. It is also worth noting that late kettle additions impart a wonderful earthiness, but the fruitiness does not come through. Also Known As  Victoria Secret Characteristics Tropical fruit, pine, herbs Purpose Bittering & Aroma Alpha Acid 14%-17% Country Australia Substitutes Galaxy Styles Pale Ale, India Pale Ale, Stout, Porter

    $40.00

  • Vienna per kg

    My Store Vienna per kg

    Vienna malt or Helles malt is the characteristic grain of Vienna lager and although it generally takes up only ten to fifteen percent of the grain bill in a beer, it can be used as a base malt. It has sufficient enzymatic power to self-convert, and it is somewhat darker and kilned at a higher temperature than Pilsner malt. Vienna malt is kiln dried at a higher temperature than pale malt yet still retains sufficient enzyme power for use as 60 to 100% of total mash grist. Vienna is a rich, aromatic malt that will lend a deep colour and full flavour to your finest Vienna or Marzen beers. Gladfield Vienna Malt

    $6.00

  • Viking Kveik IPA - Extract Recipe Kit

    The Hop + Grain Viking Kveik IPA - Extract Recipe Kit

    Velkommen to the land of the Viking! This recipe features a special ingredient, going by the name of Kveik in its Nordic homeland. A traditional farmhouse ale yeast, it's sailed from the frosts of the Arctic to make its home in the Aussie sun. And it loves hot temperatures – even a scorching Australian summer! Between 25° and 40°C, it will ferment out in about 2 to 3 days. So, although it was raised in Norway, it was born to journey south. We’ve used Citra hops to enhance the subtle citrus aromas provided by the Kveik yeast. Bitterness is restrained yet balanced, leaving a refreshing finish. Skol! Recipe contains Coopers Canadian Blonde, Light malt extract, flavour booster, light crystal malt, citra hops and Kviek Yeast This is a 22l recipe for our 25 litre fermentors or any other 25 litre vessel.

    $60.00

  • My Store Vinometer

    Used for measuring the percentage of alcohol in your wine and mash.

    $10.00

  • Vintners Harvest Wine Making Starter Kit

    My Store Vintners Harvest Wine Making Starter Kit

    A complete set of premium quality winemaker's equipment. Everything you'll need to start making wine today. Kit Includes: 30 Litre Fermenter, Airlock & Grommet 23 Litre Demijohn, Airlock & Bung Easy Syphon Hydrometer 39cm Spoon Bottle Brush No Rinse Sterliser Cold water cleaner Just add one of our Winexpert kits for all your ingredients, or source your own grapes and winemakers additives.

    $300.00

  • Virgin American Oak Chips - 100gm

    The Hop + Grain Virgin American Oak Chips - 100gm

    Place 100gm of product per litre of alcohol (40% white spirit) and leave for 1-3 weeks, based on your taste preference. Shake and pour off into a jug once you have finished soaking.  Filter to remove any fine particles.

    $7.50

  • Virgin American Oak Chips - 500gm

    The Hop + Grain Virgin American Oak Chips - 500gm

    Place 100gm of product per litre of alcohol (40% white spirit) and leave for 1-3 weeks, based on your taste preference. Shake and pour off into a jug once you have finished soaking.  Filter to remove any fine particles.

    $35.00

  • VR21 Wine Yeast

    Vintner's Harvest VR21 Wine Yeast

    8g Wine Yeast. Exceptional strain for fruit red varietal wines with good structure, balance and colour. Great strain for red country wines.

    $5.50

  • Wakatu Hops - 100gm

    The Hop + Grain Wakatu Hops - 100gm

    Wakatu, or Hallertau Aroma as it is sometimes know, is a New Zealand triploid hop with a lot going for it. 2/3 Hallertauer Mittelfruh and 1/3 New Zealand male, it was released in 1988 from the New Zealand Institute for Plant and Food Research hop breeding program. Its nicely balanced oil profile gives it an understated floral aroma atop pungent fresh lime. Considered largely dual-use, it can be added at any stage of the boil right and dry hopped with success. It has also been noted for its impressive flavour stability. Also Known As Hallertau Aroma, New Zealand Wakatu, Hal Aroma Characteristics Floral, lime aromas Purpose Bittering & Aroma Alpha Acid 6.5%-8.5% Origin New Zealand Styles Lager, Pale Ale, Belgian Ale

    $10.00

  • Wakatu Hops - 25gm

    My Store Wakatu Hops - 25gm

    Wakatu, or Hallertau Aroma as it is sometimes know, is a New Zealand triploid hop with a lot going for it. 2/3 Hallertauer Mittelfruh and 1/3 New Zealand male, it was released in 1988 from the New Zealand Institute for Plant and Food Research hop breeding program. Its nicely balanced oil profile gives it an understated floral aroma atop pungent fresh lime. Considered largely dual-use, it can be added at any stage of the boil right and dry hopped with success. It has also been noted for its impressive flavour stability. Also Known As Hallertau Aroma, New Zealand Wakatu, Hal Aroma Characteristics Floral, lime aromas Purpose Bittering & Aroma Alpha Acid 6.5%-8.5% Origin New Zealand Styles Lager, Pale Ale, Belgian Ale

    $3.50

  • Wall Mounted Bottle Opener

    Avanti Wall Mounted Bottle Opener

    Pop open a cold one straight from the fridge with the Avanti® Magnetic Bottle opener. Made from durable stainless steel, this quick and easy bottle opener features a powerful, rubberised, non-scratch magnet backing, that adheres to your refrigerator firmly and effortlessly.

    $12.95

  • Warrior Hops - 100gm

    My Store Warrior Hops - 100gm

    Developed by Select Botanicals Group, proprietary American hop Warrior® is fast becoming a favourite, especially with US craft breweries. Among its desirable traits are its clean, smooth bittering and a somewhat inconspicuous citrusy and spicy aroma. Its pedigree is a unknown to the public. Dogfish Head Brewery employs Warrior in many of its brews, most notably in its 60 Minute IPA.

    $10.00

  • Warrior Hops - 250gm

    My Store Warrior Hops - 250gm

    Developed by Select Botanicals Group, proprietary American hop Warrior® is fast becoming a favourite, especially with US craft breweries. Among its desirable traits are its clean, smooth bittering and a somewhat inconspicuous citrusy and spicy aroma. Its pedigree is a unknown to the public. Dogfish Head Brewery employs Warrior in many of its brews, most notably in its 60 Minute IPA.

    $10.00

  • Warrior Hops - 25gm

    My Store Warrior Hops - 25gm

    Developed by Select Botanicals Group, proprietary American hop Warrior® is fast becoming a favourite, especially with US craft breweries. Among its desirable traits are its clean, smooth bittering and a somewhat inconspicuous citrusy and spicy aroma. Its pedigree is a unknown to the public. Dogfish Head Brewery employs Warrior in many of its brews, most notably in its 60 Minute IPA.

    $3.50

  • Warrior Hops - 500gm

    My Store Warrior Hops - 500gm

    Developed by Select Botanicals Group, proprietary American hop Warrior® is fast becoming a favourite, especially with US craft breweries. Among its desirable traits are its clean, smooth bittering and a somewhat inconspicuous citrusy and spicy aroma. Its pedigree is a unknown to the public. Dogfish Head Brewery employs Warrior in many of its brews, most notably in its 60 Minute IPA.

    $10.00

  • Washable 1 Micron Filter Cartridge

    My Store Washable 1 Micron Filter Cartridge

    10inch for compatibility PE reinforced plastic shell to protect your filter from rupturing, or physical damage. Washable (recommended wash with Sodium Percarbonate) 1 micron absolute rated for most efficient filter action. Suitable filter for our 10inch Beer Filtering System

    $15.00

  • West Coast IPA

    My Store West Coast IPA

    Instructions: Start with a clean and sanitised fermentation vessel Decant FWK cube into fermenter and aerate wort Add 5 litres of sanitary water at room temperature to bring volume to 20L if desired (individual brewer may choose to reduce water volume to alter starting gravity and ABV) Pitch yeast as per manufacturers instructions Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging. Once fermentation is complete crash chill if desired then bottle/keg, carbonate and condition

    $55.00

  • West Coast Pilsner - 10L All Grain Kit

    My Store West Coast Pilsner - 10L All Grain Kit

    The West Coast Pilsner is a style of beer that makes sense. Clean, crisp Pilsner meets the piney, dank West Coast IPA. Lager yeast, classic West Coast hops, proper bitterness and a touch of colour and maltiness from the Caramunich. Our all-grain kits are our own tried and tested recipes for classic and modern beer styles. Included in the kit are all the ingredients needed to make beer using a standard BIAB (Brew in a Bag) setup such as our BIAB Starter kit, or your preferred equipment such as a Grainfather. You will also need a set of scales for measuring hops. All our all-grain kits contains a milled grain bill, hops, yeast, as well as a recipe card. Ingredients included:Ale Malt and Caraminuch IICentennial and Strata hopsLallemand Nova Lager  Stats:OG 1.046-1.0515.1-5.6% ABV44 IBU 

    $30.00

  • West Coast Pilsner - 20L All Grain Kit

    My Store West Coast Pilsner - 20L All Grain Kit

    The West Coast Pilsner is a style of beer that makes sense. Clean, crisp Pilsner meets the piney, dank West Coast IPA. Lager yeast, classic West Coast hops, proper bitterness and a touch of colour and maltiness from the Caramunich. Our all-grain kits are our own tried and tested recipes for classic and modern beer styles. Included in the kit are all the ingredients needed to make beer using a standard BIAB (Brew in a Bag) setup such as our BIAB Starter kit, or your preferred equipment such as a Grainfather. You will also need a set of scales for measuring hops. All our all-grain kits contains a milled grain bill, hops, yeast, as well as a recipe card. Ingredients included:Ale Malt and Caraminuch IICentennial and Strata hopsLallemand Nova Lager  Stats:OG 1.046-1.0515.1-5.6% ABV44 IBU 

    $55.00

  • Wheat Beer - Casey's FWK

    Caseys Brewery Wheat Beer - Casey's FWK

    Suggested Yeast: SaflagerT58 or M20 German Wheat Beer Instructions: Start with a clean and sanitised fermentation vessel Decant FWK cube into fermenter and aerate wort Add 5 litres of sanitary water at room temperature to bring volume to 20L if desired (individual brewer may choose to reduce water volume to alter starting gravity and ABV) Pitch yeast as per manufacturers instructions Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging. Once fermentation is complete crash chill if desired then bottle/keg, carbonate and condition

    $55.00

  • Wheat Crystal per kg

    My Store Wheat Crystal per kg

    Produced in a similar way to crystal barley malt, wheat crystal has a sweet taste with caramel, toffee flavours. It adds colour and improves body and foam stability. An unique an uncommon malt, good for brews where body and sweetness are desired while maintaining a high wheat content. Weyermann Wheat Crystal

    $8.00

  • Wheat Dry Malt Extract 1kg

    My Store Wheat Dry Malt Extract 1kg

    Wheat dry malt adds a soft, bready flavour and enhances body and head retention in your brews. Ideal for wheat beers, Belgian styles or boosting protein content in any recipe.

    $14.00

  • Wheat Malt per kg

    My Store Wheat Malt per kg

    Wheat malt provides a soft, malty flavour with a smooth, creamy texture and excellent head retention. Ideal for traditional wheat beers, pale ales and styles needing enhanced body and foam stability. Gladfield Wheat Malt

    $6.60

  • Whirlfloc/Deltafloc Tablets x 10

    Mangrove Jack's Whirlfloc/Deltafloc Tablets x 10

    Helps to "flocculate" proteins and particles that cause cloudiness/haze out of suspension in your wort. Add 1 tablet to the last 10 minutes of your boil. Deltafloc is the same thing as Whirlfloc.

    $5.00

  • White Crown Caps x 100

    My Store White Crown Caps x 100

    100 white crown seal caps. 

    $5.00

  • Whole Cloves - 25gm

    My Store Whole Cloves - 25gm

    Cloves are used widely for cooking to add distinctive warm and bittersweet flavour to cuisines. This tasty spice has many health benefits. It has anti-inflammatory properties and can be used as a natural pain-reliever. In the past, it was used as a remedy for toothache. For us, it’s a key ingredient in chai or mulled wine - try chai-spiced kombucha !

    $3.00

  • Whole Pimento - 25gm

    The Hop + Grain Whole Pimento - 25gm

    Allspice berries are names because they taste like a combination of cinnamon, nutmeg and cloves.  Allspice is actually whole pimento, is the unripe, dried fruits of the Jamaica pimenta tree. They add an exotic flavour to chai tea and mulled wine.   As a gin botanical, they should only be used sparingly. 

    $3.00

  • My Store Wide Mouth Glass Carboy - 5L

    These glass carboys look great and provide a very stable oxygen barrier so are great for secondary fermentation, with a wide mouth for easy cleaning.  5L comes with tap for easy transfer to bottles - ideal for Kombucha. Please note these are large, somewhat heavy and fragile.??We strongly recommend you collect these from our store??instead of choosing??delivery. While we do our best to pack them well, it's possible that they could be broken during transit and breakages aren't covered.

    $20.00

  • Widowed Butcher - All Inn Brewing Fresh Wort Kit

    My Store Widowed Butcher - All Inn Brewing Fresh Wort Kit

    This reliable and simple setup is easy to use and required no power, not gas cylinder and no regulator.  It's really the easiest way to dispense a keg at a party.

    $70.00

  • Wildbrew Philly Sour 11g

    Danstar by Lallemand Wildbrew Philly Sour 11g

    Philly Sour produces moderate amounts of lactic acid in addition to ethanol in one simple fermentation step. This first yeast in the WildBrew™ series is a great choice for innovative, sessionable sour beers with refreshing acidity and notes of stone fruit. With high attenuation, high flocculation and good head retention, WildBrew™ Philly Sour is an ideal yeast for traditional styles such as Berliner Weiss, Gose, American Lambic Style, American Wild Ales and its resistance to hops make it perfect for Sour IPA’s.

    $8.00

  • Willamette Hops - 100gm

    The Hop + Grain Willamette Hops - 100gm

    Considered a pillar of the US hops industry, Willamette is one of the most prolifically grown varieties in the US. First selected in Oregon in 1967, it received USDA accession in 1971 and was released the same year. Willamette is a triploid aroma hop with its heritage being primarily derived from English variety Fuggles and Fuggle Tetraploid. It shares this same pedigree with its sister selection Columbia. When brewed, Willamette features complex spiciness characterised by both herbal, floral and fruity notes. Originally bred to replace Fuggles, it has excelled in popularity in recent times, particularly among craft brewers and accounts for approximately 20% of all commercially grown hops in the US today. Characteristics Herbaceous spiciness, floral, fruity Purpose Aroma Alpha Acid 4%-6% Origin US, Australia Substitutes Fuggles, Styrian Golding, Tettnang Styles Ale, American Ales, Pale Ale, Brown Ale, English Ales, Porter

    $10.00

  • Willamette Hops - 250gm

    My Store Willamette Hops - 250gm

    Considered a pillar of the US hops industry, Willamette is one of the most prolifically grown varieties in the US. First selected in Oregon in 1967, it received USDA accession in 1971 and was released the same year. Willamette is a triploid aroma hop with its heritage being primarily derived from English variety Fuggles and Fuggle Tetraploid. It shares this same pedigree with its sister selection Columbia. When brewed, Willamette features complex spiciness characterised by both herbal, floral and fruity notes. Originally bred to replace Fuggles, it has excelled in popularity in recent times, particularly among craft brewers and accounts for approximately 20% of all commercially grown hops in the US today. Characteristics Herbaceous spiciness, floral, fruity Purpose Aroma Alpha Acid 4%-6% Origin US, Australia Substitutes Fuggles, Styrian Golding, Tettnang Styles Ale, American Ales, Pale Ale, Brown Ale, English Ales, Porter

    $21.25

  • Willamette Hops - 25gm

    My Store Willamette Hops - 25gm

    Considered a pillar of the US hops industry, Willamette is one of the most prolifically grown varieties in the US. First selected in Oregon in 1967, it received USDA accession in 1971 and was released the same year. Willamette is a triploid aroma hop with its heritage being primarily derived from English variety Fuggles and Fuggle Tetraploid. It shares this same pedigree with its sister selection Columbia. When brewed, Willamette features complex spiciness characterised by both herbal, floral and fruity notes. Originally bred to replace Fuggles, it has excelled in popularity in recent times, particularly among craft brewers and accounts for approximately 20% of all commercially grown hops in the US today. Characteristics Herbaceous spiciness, floral, fruity Purpose Aroma Alpha Acid 4%-6% Origin US, Australia Substitutes Fuggles, Styrian Golding, Tettnang Styles Ale, American Ales, Pale Ale, Brown Ale, English Ales, Porter

    $3.50

  • Willamette Hops - 500gm

    My Store Willamette Hops - 500gm

    Considered a pillar of the US hops industry, Willamette is one of the most prolifically grown varieties in the US. First selected in Oregon in 1967, it received USDA accession in 1971 and was released the same year. Willamette is a triploid aroma hop with its heritage being primarily derived from English variety Fuggles and Fuggle Tetraploid. It shares this same pedigree with its sister selection Columbia. When brewed, Willamette features complex spiciness characterised by both herbal, floral and fruity notes. Originally bred to replace Fuggles, it has excelled in popularity in recent times, particularly among craft brewers and accounts for approximately 20% of all commercially grown hops in the US today. Characteristics Herbaceous spiciness, floral, fruity Purpose Aroma Alpha Acid 4%-6% Origin US, Australia Substitutes Fuggles, Styrian Golding, Tettnang Styles Ale, American Ales, Pale Ale, Brown Ale, English Ales, Porter

    $40.00

  • Willards Pre Mix Butterscotch Schnaps

    Samuel Willards Willards Pre Mix Butterscotch Schnaps

    Brown sugar, butter, cream and hints of vanilla bean. This Butterscotch Schnapps Premix flavour version is really nice over ice or as a cocktail, you could try mixing a “Dirty Butt”, use equal parts of Irish cream , Butterscotch Schnapps & Southern Comfort.  

    $12.95

  • Willards Pre Mix Chocolate Cream

    Samuel Willards Willards Pre Mix Chocolate Cream

    Samuel Willard’s Chocolate Cream  premix flavour uses  the highest quality chocolate, cream flavours to make a luxurious liqueur with a restrained sweetness and the smoothest, purest chocolate flavour of any liqueur available.

    $12.95

  • Willards Pre Mix Hazelco

    My Store Willards Pre Mix Hazelco

    This hazelnut liqueur is flavoured with Cocoa and Vanilla. Based on Frangelico, it has its origins in Northern Italy going back nearly 300 years.A sweet, smooth flavour – it can be served neat, blended with hot coffee and is frequently used in many cocktails.

    $12.95

  • Willards Pre Mix Honey Bourbon

    My Store Willards Pre Mix Honey Bourbon

    Using the finest grain and oak barrel flavours, when you blend this exceptional Honey Bourbon Premix flavour with fresh honey, the smooth flavour cannot be resisted. Serve over a few ice cubes or with your favourite mixer.

    $12.95

  • Willards Pre Mix Irish Cream

    My Store Willards Pre Mix Irish Cream

    Rich and creamy in the style of the famous Bailey’s Irish Cream. Great by itself, over ice, or as an addition to coffee. Ideal in the layered shooter “Cowboy”, add 1 part cold Butterscotch Schnapps, one part Irish Cream.

    $12.95

  • Willards Pre Mix Italiano Coffee

    My Store Willards Pre Mix Italiano Coffee

    This 17th century liqueur combines exotic Jamaican Rum style flavour with coffee and a hint of vanilla to give a true Italian Coffee flavour in the style of Tia Maria. It’s delicious simply over ice, frequently used as an ingredient for cocktails, but most commonly served with fresh milk and ice.

    $12.95

  • Willards Pre Mix Kafe

    My Store Willards Pre Mix Kafe

    Dense and sweet, with a distinct taste of coffee in the style of Kahlua, our Kafe premix flavour is used in many notable liqueur cocktails, including The B-52, Mudslide and Black Russian. It’s also enjoyed in cold cream, milk or mixed with hot coffee.

    $12.95

  • Willards Pre Mix Limoncello

    My Store Willards Pre Mix Limoncello

    Limoncello  is the second most popular liqueur in Italy. Traditionally, limoncello is made from the zest of Femminello St. Teresa lemons, The fresh aroma and taste of lemon makes an ideal refreshing summer drink. This fine liqueur is ideally served poured over a few ice cubes or used as a mixer.

    $12.95

  • Willards Pre Mix Melon

    My Store Willards Pre Mix Melon

    Melon Liqueur drink originated in Japan, where the word Midori means green. It’s great in drinks mixed with lemonade, fresh lemon, lime, pineapple or orange juice. Sour flavours balance its sweetness perfectly, especially over ice.

    $12.95

  • My Store Willards Pre Mix Peanut Butter Whisky

    Rich, deep peanut butter flavour. Combined with hints of vanilla and caramel, overlayed by the smoothness and warmth of whisky.  Add 750ml of Vodka to the contents of the bottle.   

    $12.95

  • Willards Pre Mix Pink Gin Liqueur

    My Store Willards Pre Mix Pink Gin Liqueur

    Pomegranate infused and a hint of wild berries, this unique essence delivers deep and complex flavours to give the finish great balance and intensity. A little sweet and a little tart, Samuel Willard’s Pink Gin is Exotic, Bold and aromatic but most importantly…. it’s super refreshing.

    $12.95

  • Willards Pre Mix Sambuca Nero

    My Store Willards Pre Mix Sambuca Nero

    Star Anise dominates this sweet and spicy Sambucca dating back to the 1800’s in Italy. There it’s tradition to be served neat with a few floating coffee beans. It’s also popular as a shot, flaming or not! You can also try Sambucca chilled over ice.

    $12.95

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