Products
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Mangrove Jack's Mangrove Jack's Mulled Apple Cider
A sweet mulled apple cider bursting with the flavour of spiced winter apples.
$60.00
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My Store Mangrove Jacks Craft Series Pouch - American IPA
Crisp and dry, bursting with tropical fruit aromas. Great balance between complex fruit and malt tones followed by an intense bitterness.ABV Approx: 5.6% Dry Hops: Simcoe 15 g, Citra 15 g, Nelson Sauvin 10 g Yeast: M44 US West Coast 10g Bitterness: 4/5 IBU: 48-56 Colour: Vibrant GoldBrewing Sugar Required: 1 kg Dextrose/Brew Enhancer or 1.2 kg Pure Malt Enhancer
$47.50
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My Store Mangrove Jacks Ginger Beer Pouch
A delicious golden Ginger Beer with a lingering ginger kick!Like the other traditional pouches this is cold filled and nitrogen flushed to ensure the delicate flavours and aromas are retained.
$35.00
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Mangrove Jack's Mangrove Jacks Juicy Session IPA
A soft and refreshing drink with a smooth mouthfeel, juicy citrus and tropical fruit aromas, finished with a delicate bitterness.
$47.50
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Gladfield Manuka Smoke Malt Gladfield
Gladfield Malt take their top quality New Zealand Pilsner malt made from Chronicle barley and smoke it over 100% Manuka wood from the West Coast. This malt has a smooth smoke character that is both floral and sweet. Perfect for a Kiwi twist to a Rauchbier or to add something unique to almost any beer style. Use this malt anywhere between 30% and 100% depending on the required smoke level. This malt is also suitable for distilling. Specification: EBC Test Method Specification Typical Analysis Moisture (max)% 5 3.8 Extract Fine Dry min% 79 81.5 Extract Coarse Dry 80.5 Extract Fine As-is 78.8 Extract Coarse As-is 77.7 Saccharification time 10 10 Odour normal Wort Colour (EBC) 3.0 5.0 3.9 Total Nitrogen (%) 1.35 1.65 1.5 Kolbach Index 35 41 40.5 pH 5.7 6.1 6.0 Diastatic Power (WK) min. FAN (mg/l) min 120 135 Friability (min) % 85 95 Glassy Corns (max) % 0.4 P.U.G (max) % 0.8 Additional Information: Typical Use & Styles: Adds unique Manuka Smoke taste to beers Smoke Beer Styles Smoke Marzen Smoke Porter Smoke Pale Ale Smoke IPA Rauchbier Guidance Usage rate: Up to 100% of the grist
$7.50
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Simpsons Maris Otter per kg
Maris Otter is an English pale malt variety named specifically for the strain of barley used. It adds a unique flavor to the beer which isn't found in more modern barley varieties grown primarily for yield and ease of production. This fine base malt will easily convert with a single infusion mash, and produce an orange tinged golden wort with a unique rich, slightly nutty flavor. An excellent malt for any English style beer. 3.5-4.5?L Our house Maris Otter is Simpsons.
$6.60
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Bestmalz Melanoidin Malt per kg
Melanoidin malt enhances body, mouthfeel and malt aroma. It is rich in 'bready' and honey-like flavours. Ideal for adding depth and a fuller character to lagers, ales and dark style beers. Weyermann Melanoidin Malt
$6.60
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All Inn Brewing Company Mercenary American Pale Ale - All Inn FWK
“Bright, invigorating, accessible and hoppy” Sophisticated, yet simple. That’s our Mercenary. All smiles and flashes of gold, with just a little sweetness before the bitter finish. Strong hits of citrus and pine keep things fresh, bright and invigorating like an afternoon on a California golf course – but infinitely more accessible. Suggested Yeast: Safale US-05, Lallemand BRY-97 Instructions: Start with a clean and sanitised fermentation vessel Decant FWK cube into fermenter and aerate wort Add 5 litres of sanitary water at room temperature to bring volume to 20L if desired (individual brewer may choose to reduce water volume to alter starting gravity and ABV) Pitch yeast as per manufacturers instructions Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging. Once fermentation is complete crash chill if desired then bottle/keg, carbonate and condition
$55.00
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The Hop + Grain Metal Jet Bottle Washer
$25.00
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Caseys Brewery Mexican Cerveza - Casey's FWK
A pale, slightly sweet, refreshing beer. Lightly hopped. Suggested Yeast: Safale US-05 or Lallemand BRY-97 Instructions: Start with a clean and sanitised fermentation vessel Decant FWK cube into fermenter and aerate wort Add 3 litres of sanitary water at room temperature to bring volume to 20L if desired (individual brewer may choose to reduce water volume to alter starting gravity and ABV) Pitch yeast as per manufacturers instructions Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging. Once fermentation is complete crash chill if desired then bottle/keg, carbonate and condition
$55.00
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My Store MFL Tap Shank Adaptor
The MFL Tap Shank Adaptor is what you need to connect your draft tap directly to your MFL disconnect (will work with both ball lock and pick lock disconnects with MFL threads). These allow you to make a very compact portable setup. Does not include tap or disconnect.
$7.95
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The Hop + Grain Mid Winter Mild - 20L All Grain Kit
This is a beer that’s as cosy as a pair of merino socks and log fire. English Dark mild is a style of beer that fits into a pocket of beers that have Malty sweetness, hop aromatics and flavours and sessionability! The grain bill is built around a healthy base of Maris otter with sprinklings of chocolate, brown and crystal malt all adding body and grainy sweetness. Beautiful resinous fuggle hops are used willingly to give a spicy bitterness and floral aromas. All this is rounded out with the ever reliable S-04 Dry English Ale yeast. We could happily sit back with mates and drain pint after pint around a cosy camp fire telling stories. Our all-grain kits are our own tried and tested recipes for classic and modern beer styles. Included in the kit are all the ingredients needed to make beer using a standard BIAB (Brew in a Bag) setup such as our BIAB Starter kit, or your preferred equipment such as a Grainfather. You will also need a set of scales for measuring hops. All our all-grain kits contain a milled grain bill, hops, yeast, as well as a recipe card. Ingredients included:Maris Otter malt, Crystal malt, Brown malt, Chocolate maltFuggles HopSafale S-04 Stats:OG 1.0343.5% ABV22 IBU
$40.00
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The Hop + Grain Milk Stout - Extract Recipe Kit
Delicious Stout that's dark and creamy. Similar taste to Elsie Milk Stout. Recipe contains Coopers Irish Stout, Light Malt Extract, Chocolate Infusion Grain, Lactose, Nottingham Yeast. This is a 23l recipe for our 25 litre fermentors or any other 25 litre vessel.
$45.00
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My Store Mitcham Glass Bottle - 200ml
200ml Mitcham Clear Glass Round Bottle with Black (Polymer) Stopper
$7.50
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My Store Mitcham Glass Bottle - 500ml
500ml Mitcham Clear Glass Round Bottle with Black (Polymer) Stopper
$8.50
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Morgans Morgans Apple Cider
Please note this product does not include Yeast.
$30.00
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Morgans Morgans Australian Bitter 1.7kg
Morgans Australian Bitter is a full flavoured homebrew kit designed to replicate the classic Aussie pub beer experience. It offers a gentle malt character balance by a robust hop bitterness, reminiscent of the popular lagers like Victoria Bitter.
$20.00
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Morgans Morgans Australian Blonde 1.7kg
Morgan’s Australian Blonde delivers a crisp, light lager style beer with a clean finish. Formulated from 100% malted barley, it is ideal for those seeking a refreshing, low-carb brew. To enhance the brewing experience, it's recommended to add 1kg of brewing sugar or 1.5kg of liquid malt extract.
$20.00
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My Store Morgans Australian Draught
Full Flavour beer in a traditional draught style enjoyed across the nation golden in colour with a subtle head.
$20.00
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Morgans Morgans Blue Mountain Lager 1.7kg
A pale refreshing lager with a light pleasing hop bouquet. (includes 7g yeast sachet under the lid)
$22.00
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My Store Morgans Dockside Stout 1.7kg
Full Bodied with a rich roast flavour and satisfying residual bitterness. (includes 7g yeast sachet under the lid)
$22.00
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Coopers Morgans Ginger Beer
Morgans Ginger Beer Extract is a versatile homebrew kit that allows you to craft either alcoholic or non alcoholic ginger beer. Made with a balanced blend of malted grains and ginger, it delivers a crisp, refreshing drink with a zesty bite. The kit yields 20 litres and includes yeast, making it an excellent choice for both beginners and seasoned brewers.
$25.00
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Morgans Morgans Golden Saaz Pilsener 1.7kg
Golden in colour, lightly hopped, slightly spicy with a distinct Saaz hop aroma. (includes 7g yeast sachet under the lid)
$22.00
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Morgans Morgans Golden Sheaf Wheat Beer 1.7kg
A golden yellow highly aromatic Weiss style beer with an excellent head and vanilla overtones. A classic Weizen bier clear and bright until chilled , then cloudy but golden. (includes 7g yeast sachet under the lid)
$22.00
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My Store Morgans Ironbark Dark Ale 1.7kg
A hearty caramel roasted flavour with deep aroma and nutty overtones. Powered up with dark crystal malt. (includes 7g yeast sachet under the lid)
$22.00
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Morgans Morgans Royal Oak Amber Ale 1.7kg
A smooth full flavour beer in true English style, with a high hop level and light caramel aroma. (includes 7g yeast sachet under the lid)
$22.00
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My Store Morgans Stockmans Draught 1.7kg
A genuine “from the tap” pub style beer that is medium hopped, rich in colour and flavour with a close head. (includes 7g yeast sachet under the lid)
$22.00
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Morgans Morgans Ultra Premium - Frontier IPA 1.7kg
Delivering the beloved hoppy flavour of a traditional IPA but with lower alcohol content so you can create a world class session IPA to enjoy again and again.
$23.50
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Morgans Morgans Ultra Premium - Pacific Pale Ale 1.7kg
A classic American West Coast craft style beer. Our Pacific Pale Ale is definitely the real deal.With a refreshing woodsy hop aroma backed up by a crisp clean bite.
$23.50
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My Store Mosaic Hopped XPA - All Inn FWK
“Light-bodied so the Mosaic can really shine” An excellent introduction to Mosaic hops in a simple, clean, and only moderately bitter beer. Mango, pine, citrus and stonefruit notes. Suggested Yeast: Safale US-05, Lallemand BRY-97 Instructions: Start with a clean and sanitised fermentation vessel Decant FWK cube into fermenter and aerate wort Add 5 litres of sanitary water at room temperature to bring volume to 20L if desired (individual brewer may choose to reduce water volume to alter starting gravity and ABV) Pitch yeast as per manufacturers instructions Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging. Once fermentation is complete crash chill if desired then bottle/keg, carbonate and condition
$55.00
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The Hop + Grain Mosaic Hops - 100gm
Released in 2012 by the Hop Breeding Company, LLC. Mosaic hops feature complex but clean flavour characteristics and are known for their triple-use profile encompassing bittering, flavour and aroma. They have high alpha acids but low cohumulone which makes them pleasantly hoppy, carrying flavours of mango, pine, citrus and herbs and aromas of tropical and stone fruit. Mosaic is the first daughter of Simcoe and Nugget as has been humorously referred to by some as Citra on steroids. Also Known As HBC369 Characteristics Mango, pine, citrus and herbs. Aromas of tropical and stone fruit. Purpose Bittering & Aroma Alpha Acid 11.5%-13.5% Origin US Substitutes Citra? Styles India Pale Ale, Pale Ale
$12.00
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The Hop + Grain Mosaic Hops - 250gm
Released in 2012 by the Hop Breeding Company, LLC, Mosaic hops feature complex but clean flavour characteristics and are known for their triple-use profile encompassing bittering, flavour and aroma. They have high alpha acids but low cohumulone which makes them pleasantly hoppy, carrying flavours of mango, pine, citrus and herbs and aromas of tropical and stone fruit. Mosaic is the first daughter of Simcoe and Nugget as has been humorously referred to by some as Citra on steroids. Also Known As HBC369 Characteristics Mango, pine, citrus and herbs. Aromas of tropical and stone fruit. Purpose Bittering & Aroma Alpha Acid 11.5%-13.5% Origin US Substitutes Citra? Styles India Pale Ale, Pale Ale
$25.50
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The Hop + Grain Mosaic Hops - 25gm
Released in 2012 by the Hop Breeding Company, LLC, Mosaic Hops feature complex but clean flavour characteristics and are known for their triple-use profile encompassing bittering, flavour and aroma. They have high alpha acids but low cohumulone which makes them pleasantly hoppy, carrying flavours of mango, pine, citrus and herbs and aromas of tropical and stone fruit. Mosaic is the first daughter of Simcoe and Nugget as has been humorously referred to by some as Citra on steroids. Also Known As HBC369 Characteristics Mango, pine, citrus and herbs. Aromas of tropical and stone fruit. Purpose Bittering & Aroma Alpha Acid 11.5%-13.5% Origin US Substitutes Citra? Styles India Pale Ale, Pale Ale
$4.00
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The Hop + Grain Mosaic Hops - 500gm
Released in 2012 by the Hop Breeding Company, LLC, Mosaic hops feature complex but clean flavour characteristics and are known for their triple-use profile encompassing bittering, flavour and aroma. They have high alpha acids but low cohumulone which makes them pleasantly hoppy, carrying flavours of mango, pine, citrus and herbs and aromas of tropical and stone fruit. Mosaic is the first daughter of Simcoe and Nugget as has been humorously referred to by some as Citra on steroids. Also Known As HBC369 Characteristics Mango, pine, citrus and herbs. Aromas of tropical and stone fruit. Purpose Bittering & Aroma Alpha Acid 11.5%-13.5% Origin US Substitutes Citra? Styles India Pale Ale, Pale Ale
$51.00
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The Hop + Grain Motueka Hops - 100gm
Formerly known as Belgian Saaz or B Saaz, Motueka is a premier New Zealand hop. Developed by HortResearch, this triploid was bred from Saaz and an unnamed New Zealand breeding strain and lends itself well to Lagers, Pilsners and Belgian Ales. It makes an excellent dual-use hop, carrying an exciting fruit aroma with refreshing notes of tropical fruit and citrus. It can be used at any point during the brewing process and works well in sweet, malty and fruity beers. Massachusetts brewery Brewmaster Jack use Motueka in a Maibock and Sierra Nevada brewery also debuted their Southern Hemisphere Harvest fresh hops ale in April 2014 using Motueka, along with Southern Cross as its finishing hops. Also Known As B Saaz, Belgian Saaz Characteristics Tropical fruit and citrus Purpose Bittering & Aroma Alpha Acid 6.5%-8.5% Origin New Zealand Substitutes Saaz Styles European Ale, English Ale, Dark Lager, Pilsner, Belgian Ales, Lager, Maibock, Ales
$12.00
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My Store Motueka Hops - 25gm
Formerly known as Belgian Saaz or B Saaz, Motueka is a premier New Zealand hop. Developed by HortResearch, this triploid was bred from Saaz and an unnamed New Zealand breeding strain and lends itself well to Lagers, Pilsners and Belgian Ales. It makes an excellent dual-use hop, carrying an exciting fruit aroma with refreshing notes of tropical fruit and citrus. It can be used at any point during the brewing process and works well in sweet, malty and fruity beers. Massachusetts brewery Brewmaster Jack use Motueka in a Maibock and Sierra Nevada brewery also debuted their Southern Hemisphere Harvest fresh hops ale in April 2014 using Motueka, along with Southern Cross as its finishing hops. Also Known As B Saaz, Belgian Saaz Characteristics Tropical fruit and citrus Purpose Bittering & Aroma Alpha Acid 6.5%-8.5% Origin New Zealand Substitutes Saaz Styles European Ale, English Ale, Dark Lager, Pilsner, Belgian Ales, Lager, Maibock, Ales
$4.00
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Bestmalz Munich Dark per kg
Dark Munich Malt adds deep, malty sweetness with notes of bread crust, toast and subtle caramel. Perfect for enriching the colour, body and flavour of bocks, dunkels and other robust beer styles.
$6.60
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Gladfield Munich per kg
Gladfield Munich Malt delivers a rich, malty sweetness with biscuit and toasty notes adding depth and warmth to your brew. Ideal for dark lagers, ales, lagers, saisons and any beers needing enhanced malt character. It is also referred to as 'Munich I' or 'Light Munich' by some brands. Gladfield Munich Malt
$6.00
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Muntons Muntons Oat Extract
Muntons Oat Malt Extract is a combination of the finest barley and oats, making the perfect base for you to create hazy, New England style IPA’s. Use this unique malt extract to make a wort or blend it in with your all grain brew and make your own unique beer.
$22.50
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Muntons Muntons Sour
A sour beer is notoriously hard to brew at home. With the style gaining in popularity, we took on the challenge to make it accessible to homebrewers. Using a careful blend of ingredients, Muntons Sour Malt Extract is the perfect base for you to create an authentic fruit flavoured sour beer. Use this speciality malt extract to make a wort or blend it in with your all grain brew and make your own unique beer.
$20.00
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All Inn Brewing Company Mutiny Red IPA - All Inn FWK
“Deep red, generously all-american hopped” A redshifted IPA with malt richness in overdrive and a gang of four powerful new world hop varieties to boldly go further. Suggested Yeast: Safale US-05, Lallemand BRY-97 Instructions: Start with a clean and sanitised fermentation vessel Decant FWK cube into fermenter and aerate wort Add 5 litres of sanitary water at room temperature to bring volume to 20L if desired (individual brewer may choose to reduce water volume to alter starting gravity and ABV) Pitch yeast as per manufacturers instructions Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging. Once fermentation is complete crash chill if desired then bottle/keg, carbonate and condition
$65.00
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NBC NBC Session Pale Ale
A super drinkable pale ale with low bitterness with a really clean and refreshing flavour. Neighbourhood Brewing Co. have used a subtle boil addition of Centennial, Citra and Mosaic hops to create an easy drinking go to beer. Expect hints of mango and pine with tropical aromas. This beer can be lightly dry hopped for a lower aroma and flavour, although we recommend a double dry hop.
$57.50
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My Store Nectaron Hops - 100gm
Intense tropical pineapple, passion fruit and stone fruit characters. Nectaron® provides an intense mix of distinctive pineapple stone fruit citrus that lends itself perfectly to a range of beer styles including NEIPA, IPA, Pale Ales and Lagers. Nectaron is best used late or when dry hopping and has proven itself as an award winning hop, delivering a consistent dose of high quality tropical hop character every time. Recommended beer styles: Lagers, Pale Ales, IPA's, NEIPA and modern beer styles.
$12.00
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Not specified Nectaron Hops - 250gm
Intense tropical pineapple, passion fruit and stone fruit characters. Nectaron® provides an intense mix of distinctive pineapple stone fruit citrus that lends itself perfectly to a range of beer styles including NEIPA, IPA, Pale Ales and Lagers. Nectaron is best used late or when dry hopping and has proven itself as an award winning hop, delivering a consistent dose of high quality tropical hop character every time. Recommended beer styles: Lagers, Pale Ales, IPA's, NEIPA and modern beer styles.
$25.50
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The Hop + Grain Nectaron Hops - 25gm
Intense tropical pineapple, passion fruit and stone fruit characters. Nectaron® provides an intense mix of distinctive pineapple stone fruit citrus that lends itself perfectly to a range of beer styles including NEIPA, IPA, Pale Ales and Lagers. Nectaron is best used late or when dry hopping and has proven itself as an award winning hop, delivering a consistent dose of high quality tropical hop character every time. Recommended beer styles: Lagers, Pale Ales, IPA's, NEIPA and modern beer styles.
$4.00
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Not specified Nectaron Hops - 500gm
Intense tropical pineapple, passion fruit and stone fruit characters. Nectaron® provides an intense mix of distinctive pineapple stone fruit citrus that lends itself perfectly to a range of beer styles including NEIPA, IPA, Pale Ales and Lagers. Nectaron is best used late or when dry hopping and has proven itself as an award winning hop, delivering a consistent dose of high quality tropical hop character every time. Recommended beer styles: Lagers, Pale Ales, IPA's, NEIPA and modern beer styles.
$51.00
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All Inn Brewing Company Neipa New England IPA - All Inn FWK
"Hazy, tropical fruit with intene aroma" Suggested Yeast: Safale US-05, Lallemand BRY-97 Instructions: Start with a clean and sanitised fermentation vessel Decant FWK cube into fermenter and aerate wort Add 5 litres of sanitary water at room temperature to bring volume to 20L if desired (individual brewer may choose to reduce water volume to alter starting gravity and ABV) Pitch yeast as per manufacturers instructions Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging. Once fermentation is complete crash chill if desired then bottle/keg, carbonate and condition \n
$65.00
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The Hop + Grain Nelson Sauvin Hops - 100gm
Nelson Sauvin name is derived from the Sauvignon Blanc wine grape to which many agree has similar flavour and aroma characteristics. Developed in New Zealand and released in 2000, it is considered too wild for many major brewers. Despite this, Nelson Sauvin has found significant use among craft breweries and home brewers for its eccentric characteristics. They variety has gained popularity in American-style Pale Ales but is definitely a hop that requires prudent and discerning application in brewing. Nelson Sauvin oil profile is complex and fortunately works well as an aroma hop, flavour hop and also for bittering. Low cohumulone is responsible for its smooth bittering qualities. It is descended from Smoothcone. Characteristics Smooth bitterness, rich, fruity, gooseberry and white-wine flavours Purpose Bittering & Aroma Alpha Acid 12%-13% Origin New Zealand Substitutes Pacific Jade Styles American Pale Ale, India Pale Ale, Pale Ale
$12.00
