Products
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Coopers Coopers Intl Irish Stout 1.7kg
A rich, dark brew displaying coffee, chocolate and licorice aromatics, roasty bitter notes with a dry finish. Coopers Irish Stout is an authentic recipe containing a blend of malted barley, roasted barley, flaked barley and hops. The pour will exhibit a turbulent, cascading tan foaming action. Eventually, this settles into a creamy beige coloured head that rests atop the beer.
$20.00
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Coopers Coopers Intl Mexican Cerveza 1.7kg
Mexico is known for its arid lands, dusty conditions and oppressive heat. So it’s not surprising that the people of Mexico are expert at quenching a thirst.
$20.00
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Coopers Coopers Lager 1.7kg
Straw colour with golden hues and a lacy white head. Light floral aromas follow through on a light to medium bodied palate with subtle malt and hop flavours and a clean finish. An Australian Lager style with plenty of character.
$17.00
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Coopers Coopers Real Ale 1.7kg
Bright golden colour with a strong head. Pleasant blend of fruit and malt on the nose with generous mouthfeel and a moderately bitter finish. A good example of a Traditional Ale.
$17.00
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Coopers Coopers Stout 1.7kg
Dark brown colour with a persistent head resembling espresso creamer, a blend of coffee, chocolate and grain aromas, exceptional mouth feel and dark malt characteristics, the combination of malt tannins and hop bitterness results in a dry finish. Can be consumed young or cellared for a number of years with excellent results.
$17.00
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My Store Coriander Seeds - 25gm
While known to most for culinary usage, coriander seeds are also widely used in beverages. It’s flavour can be complex, mostly spicy and citrusy, but crushing can bring out nutty notes. Certain styles of beer, including Belgian witbier, gose and saison are often enhanced by use of coriander seed. Coriander is also used in conjunction with juniper and other aromatics to give gin it’s distinctive flavour. Product of Australia
$4.50
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My Store Corn Flakes Briess Yellow per kg
Briess brewers flakes are pre gelatinised specifically for brewing. The process of gelatinising the grains makes the starches readily soluble and digestible by the naturally occurring enzymes in barley malt.
$8.50
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My Store Cornelius Pressure Relief Valve PRV
PRV Relief Cornelius valve
$4.00
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My Store Cornelius Type Ball Lock Gas Post (Female Thread)
Stainless GAS post that screws on the gas side of a cornelius keg.
$6.00
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My Store Cornelius Type Ball Lock Liquid Post (Female Thread)
Stainless post that screws onto the Liquid side of your cornelius keg.
$6.00
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My Store CR51 Wine Yeast
Perfect for light, fruity red wines for early consumption.
$5.50
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My Store Crown Stemmed Beer Glass 370ml
370ml Crown stemmed glass
$5.50
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My Store Crystal Dark per kg
Our darkest crystal malt at around 90L. Will lend a deep amber to red colour and a full bodied, toasted/caramel like flavour to the finest Scottish and European ales. Can be used as a substitute for "Special B", although it's not quite as dark so adding a little extra may be necessary. Gladfield Dark Crystal
$6.50
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My Store Crystal hops - 100gm
Despite a relatively low yield, Crystal has made it a fairly popular hop. Its woodsy, green, floral and fruity with herb and spice notes of cinnamon, nutmeg and black pepper. Extremely versatile, its even used for its notable aromatic qualities in IPAs and Bitters despite its low alpha acid content. First bred in 1983, it has an interesting lineage with roots extending back to Hallertau, Cascade, Brewers Gold and Early Green. Commercially it is used in a great variety of beers from RogueBrutal Bitters to Mountain Suns Belgian Dip Chocolate Stout. Characteristics Woody, floral and fruity with spice notes of cinnamon, nutmeg and black pepper Purpose Aroma Alpha Acid 2.8%-4.4% Substitutes Mount Hood, Hallertau, Spalt Styles Bitter, Pilsner, Light Lager, Golden Ale, Nut Brown Ale, Pale Ale, India Pale Ale, Stout, Chocolate Stout, American Lager
$10.00
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My Store Crystal hops - 25gm
Despite a relatively low yield, Crystal has made it a fairly popular hop. Its woodsy, green, floral and fruity with herb and spice notes of cinnamon, nutmeg and black pepper. Extremely versatile, its even used for its notable aromatic qualities in IPAs and Bitters despite its low alpha acid content. First bred in 1983, it has an interesting lineage with roots extending back to Hallertau, Cascade, Brewers Gold and Early Green. Commercially it is used in a great variety of beers from RogueBrutal Bitters to Mountain Suns Belgian Dip Chocolate Stout. Characteristics Woody, floral and fruity with spice notes of cinnamon, nutmeg and black pepper Purpose Aroma Alpha Acid 2.8%-4.4% Substitutes Mount Hood, Hallertau, Spalt Styles Bitter, Pilsner, Light Lager, Golden Ale, Nut Brown Ale, Pale Ale, India Pale Ale, Stout, Chocolate Stout, American Lager
$3.50
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My Store Crystal Infusion 200g
$2.50
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Bairds Crystal Malt per kg
Also called "medium crystal". Around 55L. This Crystal malt is well suited to all beer recipes calling for crystal malt and is a good choice if you're not sure which variety to use. 5 to 15% of Crystal malt will lend a well rounded caramel flavour, colour and sweetness to your finest Ales. Gladfield Medium Crystal
$6.50
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My Store CY17 Wine Yeast
8g Wine Yeast. For full bodied, rich fruity aromatic sweet white/blush and dessert wines. Excellent strain for white country fruit and flower wines.
$5.50
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My Store CZ Saaz Hops - 100gm
Officially registered in 1952, the original Saaz or Czech Saaz as it is sometimes known, has established itself as a staple variety for brewers and dates back more than 700 years. Originating in Zatec, Bohemia (now part of the Czech Republic) it is an esteemed red-bine variety that is now grown around the world. New Zealand in particular has embraced Saaz, breeding several descendants including the popular Motueka and Riwaka varieties (B & D Saaz, respectively). Saaz is one of the four original Noble hops and has a distinctive and classic aroma. Known for its prominent use in Stella Artois and countless Bohemian Lagers and Pilsners. Its warm, herbal character stems from a high level of farnesene while its other oils are in fair balance. With such a low alpha acid percentage, Saaz is inarguably an aroma hop, however when used as an early addition it is thought to add a delicate bitterness. Additionally, its elevated content of polyphenols aids in abating oxidation, giving beer brewed with Saaz a notably longer shelf life. Growing Saaz is not without its difficulties. Specifically, it endures a meager yield, has weak mildew resistance and light cones. The original Saaz variety has been successfully cloned 9 times between 1952 and 1993 in an effort to improve these factors. Originally, growers were hesitant to hybridise, fearing the loss of its signature and delicate aroma. This hybridisation has become necessary though to breed resistance to wilt and mildew and make it a more viable crop. Despite these few shortcomings, breweries use it prolifically worldwide. Also Known As Saaz, Czech Saaz, Saazer, Czech Saazer Characteristics Noble, herbal character Purpose Aroma Alpha Acid 2.5%-4.5% Origin Czech Republic Substitutes Other European varieties - Hallertau, Tettnang Styles Lager, Pilsner
$10.00
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My Store CZ Saaz Hops - 25gm
Officially registered in 1952, the original Saaz or Czech Saaz as it is sometimes known, has established itself as a staple variety for brewers and dates back more than 700 years. Originating in Zatec, Bohemia (now part of the Czech Republic) it is an esteemed red-bine variety that is now grown around the world. New Zealand in particular has embraced Saaz, breeding several descendants including the popular Motueka and Riwaka varieties (B & D Saaz, respectively). Saaz is one of the four original Noble hops and has a distinctive and classic aroma. Known for its prominent use in Stella Artois and countless Bohemian Lagers and Pilsners. Its warm, herbal character stems from a high level of farnesene while its other oils are in fair balance. With such a low alpha acid percentage, Saaz is inarguably an aroma hop, however when used as an early addition it is thought to add a delicate bitterness. Additionally, its elevated content of polyphenols aids in abating oxidation, giving beer brewed with Saaz a notably longer shelf life. Growing Saaz is not without its difficulties. Specifically, it endures a meager yield, has weak mildew resistance and light cones. The original Saaz variety has been successfully cloned 9 times between 1952 and 1993 in an effort to improve these factors. Originally, growers were hesitant to hybridise, fearing the loss of its signature and delicate aroma. This hybridisation has become necessary though to breed resistance to wilt and mildew and make it a more viable crop. Despite these few shortcomings, breweries use it prolifically worldwide. Also Known As Saaz, Czech Saaz, Saazer, Czech Saazer Characteristics Noble, herbal character Purpose Aroma Alpha Acid 2.5%-4.5% Origin Czech Republic Substitutes Other European varieties - Hallertau, Tettnang Styles Lager, Pilsner
$3.50
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My Store Czech Pilsener - 10L All Grain Kit
The Bohemian pils has a slightly sweet malt character with toaster biscuit-like, bready or grainy flavour. Medium hop bitterness and flavour is evident, using noble hops, especially Saaz. This style originated in Pilsen, Czech Republic. Bohemian pils are darker in colour and higher in gravity than their German counterparts, delivering a very full flavoured lager. Our all-grain kits are our own tried and tested recipes for classic and modern beer styles. Included in the kit are all the ingredients needed to make beer using a standard BIAB (Brew in a Bag) setup such as our BIAB Starter kit, or your preferred equipment such as a Grainfather. You will also need a set of scales for measuring hops. All our all-grain kits contain a milled grain bill, hops, yeast, as well as a recipe card. Ingredients included:Pilsner malt, Carapils malt, CZ Saaz hopsLager yeast Stats:OG 1.049FG 1.0124.8% ABV32 IBU2.8 SRM Similar Commercial Example: Budvar Original, Pilsner Urguell
$25.00
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My Store Czech Pilsener - 20L All Grain Kit
The Bohemian pils has a slightly sweet malt character with toaster biscuit-like, bready or grainy flavour. Medium hop bitterness and flavour is evident, using noble hops, especially Saaz. This style originated in Pilsen, Czech Republic. Bohemian pils are darker in colour and higher in gravity than their German counterparts, delivering a very full flavoured lager. Our all-grain kits are our own tried and tested recipes for classic and modern beer styles. Included in the kit are all the ingredients needed to make beer using a standard BIAB (Brew in a Bag) setup such as our BIAB Starter kit, or your preferred equipment such as a Grainfather. You will also need a set of scales for measuring hops. All our all-grain kits contain a milled grain bill, hops, yeast, as well as a recipe card. Ingredients included:Pilsner malt, Carapils malt, CZ Saaz hopsLager yeast Stats:OG 1.049FG 1.0124.8% ABV32 IBU2.8 SRM Similar Commercial Example: Budvar Original, Pilsner Urguell
$45.00
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My Store D-Type Coupler - Stainless Steel
Commonly referred to as the "Twist On Coupler"Suitable for attaching Carlton Draught, CUB, Fosters & VB Kegs
$60.00
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My Store Damiana
A Premium Ayurvedic herbs from Fern & Lily.
$13.00
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The Hop + Grain Dark Crystal Infusion 200g
$2.50
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My Store Dark Dry Malt Extract 1kg
Dark dry malt extract delivers rich, roasted flavours with notes of chocolate and caramel, perfect for deepening colour and complexity. Ideal for stouts, porters and dark ales, it provides body and fermentable sugars.
$14.00
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My Store Dark Dry Malt Extract 20kg
Dark dry malt extract delivers rich, roasted flavours with notes of chocolate and caramel, perfect for deepening colour and complexity. Ideal for stouts, porters and dark ales, it provides body and fermentable sugars.
$220.00
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My Store Daves Deliriums - 10L All Grain Kit
The hop is EXTREMELY complex and the first of its kind, really exhibiting cherry flavours in the beer. The main flavours are cherry, raspberry, peach, and banana. This hop is also an excellent dual-purpose hop, having high amounts of Co-Humulone which gives you the clean bitterness required for beer, especially IPAs. The recipe itself is my usual single hop recipe, but I’ve added honey malt to really display the cherry flavour. Give it a go, and as always, bring yours into the shop! Cheers! Our all-grain kits are our own tried and tested recipes for classic and modern beer styles. Included in the kit are all the ingredients needed to make beer using a standard BIAB (Brew in a Bag) setup such as our BIAB Starter kit, or your preferred equipment such as a Grainfather. You will also need a set of scales for measuring hops. All our all-grain kits contain a milled grain bill, hops, yeast, and recipe card. Ingredients included:Pale Malt, Cara-pils, Honey MaltHBC 630 HopsMangrove Jacks M66 Hophead x 2 Stats:OG 1.0646.4% ABV54 IBU
$32.50
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My Store Daves Deliriums - 20L All Grain Kit
The hop is EXTREMELY complex and the first of its kind, really exhibiting cherry flavours in the beer. The main flavours are cherry, raspberry, peach, and banana. This hop is also an excellent dual-purpose hop, having high amounts of Co-Humulone which gives you the clean bitterness required for beer, especially IPAs. The recipe itself is my usual single hop recipe, but I’ve added honey malt to really display the cherry flavour. Give it a go, and as always, bring yours into the shop! Cheers! Our all-grain kits are our own tried and tested recipes for classic and modern beer styles. Included in the kit are all the ingredients needed to make beer using a standard BIAB (Brew in a Bag) setup such as our BIAB Starter kit, or your preferred equipment such as a Grainfather. You will also need a set of scales for measuring hops. All our all-grain kits contain a milled grain bill, hops, yeast, and recipe card. Ingredients included:Pale Malt, Cara-pils, Honey MaltHBC 630 HopsMangrove Jacks M66 Hophead x 2 Stats:OG 1.0646.4% ABV54 IBU
$65.00
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My Store Deluxe Twin Lever Corker
Inserts corks into your wine bottles quickly and easily.
$50.00
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My Store Demijohn Clip Replacement Seal
Replacement seal for 5 litre demijohn clip
$0.50
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The Hop + Grain Dextrose 1kg
Dextrose is a highly fermentable brewing sugar (corn) that boosts alcohol content without adding flavour or body. Ideal for priming, increasing ABV, sugar distillation washes, seltzers or lightening the finish to your beer.
$5.00
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My Store Dextrose 25kg
Dextrose is a highly fermentable brewing sugar (corn) that boosts alcohol content without adding flavour or body. Ideal for priming, increasing ABV, sugar distillation washes, seltzers or lightening the finish to your beer.
$80.00
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The Hop + Grain Dial Thermometer
$10.00
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My Store Diammonium Phosphate (DAP) - 100gm
Provides nitrogen essential for yeast growth and preventing H2S (Hydrogen sulfide). Add 15gm per 100lt of juice to the bulk prior to adding yeast. After 3-4 days add another 15gm per 100lt.
$10.00
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My Store Diammonium Phosphate (DAP) - 1kg
Provides nitrogen essential for yeast growth and preventing H2S (Hydrogen sulfide). Add 15gm per 100lt of juice to the bulk prior to adding yeast. After 3-4 days add another 15gm per 100lt.
$25.00
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My Store Diammonium Phosphate (DAP) - 30gm
Provides nitrogen essential for yeast growth and preventing H2S (Hydrogen sulfide). Add 15gm per 100lt of juice to the bulk prior to adding yeast. After 3-4 days add another 15gm per 100lt.
$4.50
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My Store Digital Pocket Thermometer
Great for accurately reading the temperature of your mash, wort, still etc
$8.50
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My Store Digital Thermometer - Alembic Dome
$35.00
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My Store Dip Tube O Ring
Replacement seal for cornelius keg liquid and gas dip tubes.
$1.00
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Still Spirits Distillers Alpha-Amylase Enzyme
Distiller's Enzyme Alpha-amylase is a bacterially-derived, powdered alpha-amylase enzyme for breaking down (or liquefying) gelatinised starch to yield short chain dextrins and simple sugars prior to saccharification with glucoamylase and fermentation by yeast.
$5.00
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Still Spirits Distillers Gin Yeast
For fermentation of sugar, potato or grain mash for distillation of Gin spirit using the Mangrove Jack's Boiler or Grainfather Brewing System with either the Turbo 500 Stainless Steel Condenser or Turbo 500 Copper Condenser.Net Weight: 20 g (O.7 US oz)Sufficient for: Up to 25 L (6.6 US Gal)Alcohol Tolerance: 18% ABVAttenuation: 70-100% (Low-High)Flocculation Rate: Low
$4.00
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My Store Distillers Glucomylase Enzyme
For use in mashing of starch-based substrates, such as raw grains and potato, for fermentation of alcohol to make distilled spirits. Can also be used for maximising yield when mashing malted grains using natural, diastatic enzyme activity.Net Weight: 12 g (0.4 US oz)Sufficient for: Up to 10 kg (22.0 lbs) Liquefied Starch For Fermentation Volumes Up To 25 L (6.6 US Gal)Temperatures: Standard TemperaturesTemperature Tolerance: 30-65°C – Optimum 50-60°C (86-149°F – Optimum 122-140°F
$4.00
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Still Spirits Distillers Nutrient - Dark Spirits
For fermentation of alcohol to make dark liquor spirits (e.g. Whiskey, Brandy and Dark Rum) using the Mangrove Jack's Boiler or Grainfather Brewing System with the Pot Still Alembic Dome Top and Copper Condenser.Net Weight: 450 g (15.9 US oz)Suggested Dosages Sufficient for: Up to 25 L (6.6 US Gal)Dosage Amounts: Up to 9
$29.50
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Still Spirits Distillers Nutrient - Light Spirits
For fermentation of alcohol to make light/white liquor spirits (e.g. Vodka, Gin, White Rum etc) using the Mangrove Jack's Boiler or Grainfather Brewing System with either the Turbo 500 Stainless Steel Condenser or Turbo 500 Copper Condenser. If making White Rum, use the Pot Still Alembic Dome Top and Copper Condenser.Net Weight: 450 g (15.9 US oz)Suggested Dosages Sufficient for: Up to 25 L (6.6 US Gal)Dosage Amounts: Up to 4.5
$29.50
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My Store Distillers Rum Yeast
For fermentation of sugar, treacle, molasses or sugar cane juice for distillation of Rum spirit using the Mangrove Jack's Boiler or Grainfather Brewing System with the Pot Still Alembic Dome Top and Copper Condenser.Net Weight: 20 g (O.7 US oz)Sufficient for: Up to 25 L (6.6 US Gal)Alcohol Tolerance: 15% ABVAttenuation: 70-100% (Low-High)Flocculation Rate: Medium
$4.00
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My Store Distillers Vodka Yeast
For fermentation of sugar, potato or grain mash for distillation of Vodka spirit using the Mangrove Jack's Boiler or Grainfather Brewing System with either the Turbo 500 Stainless Steel Condenser or Turbo 500 Copper Condenser.Net Weight: 20 g (O.7 US oz)Sufficient for: Up to 25 L (6.6 US Gal)Alcohol Tolerance: 18% ABVAttenuation: 80-100% (High)Flocculation Rate: Low
$4.00
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Still Spirits Distillers Whiskey Yeast
For fermentation of sugar, malt extract, or grain mash for distillation of Whiskey spirit using the Mangrove Jack's Boiler or Grainfather Brewing System with the Pot Still Alembic Dome Top and CopperCondenser.Net Weight: 20 g (O.7 US oz)Sufficient for: Up to 25 L (6.6 US Gal)Alcohol Tolerance: 15% ABVAttenuation: 90-100% (High)Flocculation Rate: Medium
$4.00
