
Samuel Willard’s Express Premix Selections are flavours which produce 1125mL of finished product from each 375mL bottle when mixed as per directions. No messing about with powders and constant stirring. Just add to your alcohol and Shake to Make.
Samuel Willard’s Express Premix Selections are flavours which produce 1125mL of finished product from each 375mL bottle when mixed as per directions. No messing about with powders and constant stirring. Just add to your alcohol and Shake to Make.
Rich, deep peanut butter flavour. Combined with hints of vanilla and caramel, overlayed by the smoothness and warmth of whisky. Add 750ml of Vodka to the contents of the bottle.
$12.95
Melon Liqueur drink originated in Japan, where the word Midori means green. It’s great in drinks mixed with lemonade, fresh lemon, lime, pineapple or orange juice. Sour flavours balance its sweetness perfectly, especially over ice.
$12.95
This 17th century liqueur combines exotic Jamaican Rum style flavour with coffee and a hint of vanilla to give a true Italian Coffee flavour in the style of Tia Maria. It’s delicious simply over ice, frequently used as an ingredient for cocktails, but most commonly served with fresh milk and ice.
$12.95
This hazelnut liqueur is flavoured with Cocoa and Vanilla. Based on Frangelico, it has its origins in Northern Italy going back nearly 300 years.A sweet, smooth flavour – it can be served neat, blended with hot coffee and is frequently used in many cocktails.
$12.95
Samuel Willard’s Chocolate Cream premix flavour uses the highest quality chocolate, cream flavours to make a luxurious liqueur with a restrained sweetness and the smoothest, purest chocolate flavour of any liqueur available.
$12.95
Rich and creamy in the style of the famous Bailey’s Irish Cream. Great by itself, over ice, or as an addition to coffee. Ideal in the layered shooter “Cowboy”, add 1 part cold Butterscotch Schnapps, one part Irish Cream.
$12.95
Pomegranate infused and a hint of wild berries, this unique essence delivers deep and complex flavours to give the finish great balance and intensity. A little sweet and a little tart, Samuel Willard’s Pink Gin is Exotic, Bold and aromatic but most importantly…. it’s super refreshing.
$12.95
Limoncello is the second most popular liqueur in Italy. Traditionally, limoncello is made from the zest of Femminello St. Teresa lemons, The fresh aroma and taste of lemon makes an ideal refreshing summer drink. This fine liqueur is ideally served poured over a few ice cubes or used as a mixer.
$12.95
Blended with specially selected herbs and spices this whisky flavour is in the style of Drambuie and is a classic after dinner drink.
$12.95
Using the finest grain and oak barrel flavours, when you blend this exceptional Honey Bourbon Premix flavour with fresh honey, the smooth flavour cannot be resisted. Serve over a few ice cubes or with your favourite mixer.
$12.95
Brown sugar, butter, cream and hints of vanilla bean. This Butterscotch Schnapps Premix flavour version is really nice over ice or as a cocktail, you could try mixing a “Dirty Butt”, use equal parts of Irish cream , Butterscotch Schnapps & Southern Comfort.
$12.95