Safbrew BE-256

Description

Active dry yeast recommended to brew a diversity of beers amongst which abbey style beers known for their high alcohol content. It ferments very fast and reveals subtle and well-balanced aromas. To maintain the aromatic profile at the end of the fermentation, we do recommend to crop this yeast as soon as possible after fermentation.

Sedimentation: very good
Final Gravity: high
Temperature Range: 12ºC to 25ºC, ideally 15ºC to 20ºC
Dosage: 11.5 g in 20 to 30 L

Safbrew BE-256

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Active dry yeast recommended to brew a diversity of beers amongst which abbey style beers known for their high alcohol... Read more

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SKU: 3516666790003

$10.00

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    • Shipped today? Order within: Sep 18, 2025 17:00:00 +1000

    Description

    Active dry yeast recommended to brew a diversity of beers amongst which abbey style beers known for their high alcohol content. It ferments very fast and reveals subtle and well-balanced aromas. To maintain the aromatic profile at the end of the fermentation, we do recommend to crop this yeast as soon as possible after fermentation.

    Sedimentation: very good
    Final Gravity: high
    Temperature Range: 12ºC to 25ºC, ideally 15ºC to 20ºC
    Dosage: 11.5 g in 20 to 30 L

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