Safbrew WB-06 Yeast

Specialty yeast selected for wheat beer fermentations. Produces subtle estery and phenol flavor notes typical of wheat beers. Allows the brewer to brew beer with high drinkability and presents a very good ability to suspend during fermentation, giving the classic wheat beer haze.

Sedimentation: low
Final Gravity: high
Temperature Range: 15-24ºC
Dosage: 11.6 g in 20 to 30 L